Chicken mole tostadas are always an easy option to enjoy an authentic Mexican dish.
You need for the mole:
🔸4 cups of chicken broth,
🔸1 cup mole MAYORDOMO, CHILIPINES or COCINA MESTIZA (find the best option for you here MOLE)
🔸1 pinch of salt
🔸1 chicken breast, cooked and shredded
FOR THE TOASTS
🔸1 cup of refried beans
🔸8 corn tostadas CHARRAS
🔸sour cream
🔸fresh cheese, crumbled
🔸Avocado, cut in a fan to decorate
🔸Red onion, in rings to decorate
Preparation
🍳Heat the chicken broth in a pot until it reaches a boiling point, dissolve the mole paste in the broth, season with a little salt to your liking, cook for 10 minutes until reduced.
🍳Add the shredded chicken and cook 5 more minutes.
🍳On toast, spread beans, serve the chicken with mole and accompany with cream, fresh cheese, avocado and red onion.
Ready to try cooking this delicious Mexican food?😄 The best thing is that all the products are in one place: EL MAIZ 😄
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